Harissa is a typical North African chilli paste used as an ingredient or a relish.
Harissa is a must with couscous and added to any sauce will enhance the flavours and will give your food a distinctive kick.
Although we have added the harissa as part of our appetizers range, this product is not meant to be used neat unless used as a condiment.
Harissa is a very versatile chilli paste which can be used as a core of dips, marinades etc. Try this recipe
Awarded the Bronze prize by The Guild of Fine Food Retailers in 2005